IMPORTED FROM ITALY These green olives are harvested in Sicily, in the South of Italy.
MILD FLAVOR They have a mild and crisp bite. Their flavor is buttery and fresh.
BRIGHT GREEN COLOR Castelveltrano Olives are are the perfect choice for your salads and martinis because of their color and flavor.
VERSATILE You can have these pitted green olives as a healthy appetizer or in combination with other ingredients such as anchovies, cheese, salami and other cured meats or in a salad. Of course, if you chop them they will be a perfect match for your Italian pasta sauces.
EASY TO USE Enjoy straight from the jar as a healthy, flavorful snack or add a burst of flavor to salads, pizzas, and pasta dishes.